“Tapped” (2009) is a documentary that investigates the bottled water industry and its environmental, health, and political impacts. It argues that bottled water is often no safer than tap water, highlights plastic pollution and waste, exposes how corporations profit from public water resources, and raises concerns about chemical leaching from plastic bottles. The film ultimately encourages protecting public water systems and reducing reliance on bottled water.

Studies have found concerning levels of microplastics in bottled water, with tiny plastic particles detected in most major brands tested worldwide. These particles likely come from bottle packaging, caps, and the bottling process itself. Microplastics can carry chemicals and contaminants, raising concerns about long-term health effects, including inflammation and potential hormone disruption. The findings highlight growing worries about heavy reliance on single-use plastic bottles and the need for safer, more sustainable drinking water options.